Gingerbread is one of my cold weather favorite flavors. As soon as there is even a slight chill in the air, I start making all of my favorite gingerbread recipes.
However, this year, I decided to create a new gingerbread recipe, and I’m so happy I did!
My Paleo Gingerbread Coffee Cake is a delicious combination of coffee cake and gingerbread, and it’s perfect for breakfast or dessert.
Plus, it’s incredibly easy to make – even if you aren’t much of a baker.
Even better, it’s made from natural ingredients. So, you don’t need to worry about serving your family and friends any preservatives or other iffy ingredients that are often found in store-bought baked goods.
I adore pancakes and love to create as many different kinds as possible! And my gluten-free Paleo hot chocolate pancakes recipe is my newest creation, and it is delicious!
All of the delicious flavor of hot chocolate but in pancakes. How amazing is that?
Plus, all of the ingredients are easy to find online and in most grocery stores. Even better, you can customize them to suit your tastes!
And if you want to enjoy the pancakes with a nice cup of Paleo Hot Chocolate with Spices, I won’t tell anyone!
Now, grab a mixing bowl as well as a few ingredients and make a batch of these hot chocolate pancakes today!
Popovers, also known as Yorkshire pudding, have been a favorite of mine since I was a child. Actually, I’ve been making this recipe for a while, and I have finally perfected them.
Now, I want to share my Paleo popovers recipe with you. And don’t worry – they are easy to make. And with 6 easy-to-find ingredients, you’ll be able to make them anytime you want.
So, grab a bowl and whip up a batch of these Paleo popovers today!
As soon as cranberries hit the grocery store shelves, I’m in full holiday mode! Truly, cranberry season is the best season, in my opinion.
Now, I know cranberries have gotten a bad reputation – mainly due to the monstrosity of canned cranberry sauce. Do not let canned cranberry sauce trick you into disliking cranberries.
To prove how delicious cranberries are, I created this Paleo cranberry bars recipe. And let me tell you, it’s one of my favorite recipes I’ve ever made.
It’s just sweet enough but not enough to overpower the deliciously tart cranberries. And it’s incredibly easy to make.
So, grab a bag of cranberries as well as a few easy-to-find ingredients and make these Paleo cranberry bars today!
Ever since I was a young child, I have loved pop tarts. Specifically, frosted pop tarts with fruit fillings. Those are absolutely the best, am I right?
So, after years of Paleo baking and missing my beloved pop tarts, I finally decided to make my own version.
And they are delicious! And healthier than the store-bought kind, which are full of iffy, hard-to-pronounce ingredients.
Even better, you can absolutely customize your pop tarts with any filling you want!
Like I said, I adore fruit filling, but you can definitely use melted chocolate if you prefer. And, of course, you can use any flavor jam you like.
Now, get out your rolling pin and a few easy-to-find ingredients and find out for yourself how delicious my pop tarts recipe is.
Honestly, the best part of any egg roll is the filling, which is why egg roll in a bowl recipes are so popular.
So, I figured I would try it for myself, and I was glad I did!
It’s a delicious and filling meal that will give you lots of protein and healthy vegetables, and you just have one pan to clean.
Plus, it’s really inexpensive to make and faster than most takeout meals. And much healthier, too, since you know exactly what’s in it.
Grab a pan as well as a few easy-to-find ingredients and try this recipe tonight!