Name: Chocolate Chia Pudding
Prep time: 5 min
Total time: 5 min
Cuisine: French
Ingredients: 2 Tablespoons (12 g) unsweetened cocoa powder; 1 cup (240 ml) unsweetened coconut milk; 1/3 cup (72 g) chia seeds; 1 Tablespoon (4 g) unsweetened shredded coconut (for topping); Spices and/or sweetener of choice (I didn’t use any spices or sweeteners as there was a tad bit of sweetness from the coconut milk naturally)

Ingredients

2 Tablespoons (12 g) unsweetened cocoa powder
1 cup (240 ml) unsweetened coconut milk
1/3 cup (72 g) chia seeds
1 Tablespoon (4 g) unsweetened shredded coconut (for topping)
Spices and/or sweetener of choice (I didn’t use any spices or sweeteners as there was a tad bit of sweetness from the coconut milk naturally)

Instructions

Mix together all the ingredients in a bowl.
Cover the bowl and refrigerate overnight (approx. 6-10 hours).
Blend the mixture until smooth (this helped to get all the cocoa powder nicely mixed in).

Notes

All nutritional data are estimated and based on per serving amounts.

Nutrition

Calories: 120
Sugar: 0 g
Fat: 8 g
Carbohydrates: 10 g
Fiber: 6 g
Protein: 4 g