Ingredients
- 10.5 oz (300 g) mixed nuts, roughly crushed
- 2 oz (60 g) mixed seeds
- 2 Tablespoons (30 ml) coconut oil, melted
- 2 oz (60 g) raisins
- 2 Tablespoons (30 ml) honey
Instructions
- Preheat the oven to 350 F (175 C).
- Mix together the crushed nuts and seeds and mix with the melted coconut oil and honey.
- Lay a large piece of parchment paper over a baking tray and spread the nuts and seeds over the tray.
- Bake for 10 minutes. Then add in the raisins and stir well.
- Bake for another 10 minutes until golden.
Notes
All nutritional data are estimated and based on per serving amounts.
Nutrition
- Calories: 422
- Sugar: 14 g
- Fat: 36 g
- Carbohydrates: 26 g
- Fiber: 4 g
- Protein: 10 g