Ingredients
- 3 eggs
- 1 Tablespoon coconut oil
- 1/4 cup guacamole (you can make it – recipe here – or buy a brand like Wholly Guacamole)
- Salt to taste
Instructions
- Place the coconut oil into a pan. Add the eggs and scramble over a low heat.
- Place the scrambled eggs into a bowl and top with the guacamole. If you want, you can add salt.
Notes
All nutritional data are estimated and based on per serving amounts.
Nutrition
- Calories: 370
- Sugar: 1 g
- Fat: 23 g
- Carbohydrates: 4 g
- Fiber: 2 g
- Protein: 18 g