Ingredients
- 1 ripe avocado (not too soft), cut into slices
- 1 Tablespoon coconut oil
- 1 Tablespoon lemon juice
- Salt to taste (or lemon salt)
Instructions
- Add the coconut oil to a frying pan. Place the avocado slices into the oil gently.
- Fry the avocado slices (turning gently) so that all sides are slightly browned.
- Sprinkle the lemon juice and salt over the slices and serve warm.