Name: Mango Salsa
Cook time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 2 Ataulfo mangoes, diced; 2 small tomatoes, diced; 1 bell pepper, diced; 1/4 cup cilantro, finely chopped; 4 cloves of garlic, minced; 2 jalapenos, diced (optional but strongly encouraged); 2 tablespoons lime juice; 1 tablespoon lemon juice; 1 teaspoon salt

Ingredients

2 Ataulfo mangoes, diced
2 small tomatoes, diced
1 bell pepper, diced
1/4 cup cilantro, finely chopped
4 cloves of garlic, minced
2 jalapenos, diced (optional but strongly encouraged)
2 tablespoons lime juice
1 tablespoon lemon juice
1 teaspoon salt

Instructions

Mix all the ingredients together well.
Serve chilled.