Paleo Venison Barbacoa Burrito Bowls - Guest Post

Sweet Potato Rice

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 6 servings 1x
  • Category: Side Dish
  • Cuisine: American



  1. Peel, spiralize, and pulse the sweet potatoes in a food processor until ‘rice-like’ shapes are produced.
  2. Heat up a large skillet with coconut oil, toss in sweet potato ‘rice’ and cook, stirring occasionally for 3 minutes.
  3. Add the bone broth and cook for 5-10 minutes or until soft. Once the rice is finished, stir in the cilantro and lime juice.