Paleo Crispy Salmon Skin Recipe #paleo

Paleo Crispy Salmon Skin Recipe

  • Author: Louise Hendon
  • Prep Time: 0 minutes
  • Cook Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Snack
  • Cuisine: American


Satisfy your cravings with these easy salmon chips.


  • 4 salmon skins
  • 2 Tablespoons (30 ml) avocado oil, to cook with
  • 1 Tablespoon (15 g) fine salt


  1. Remove the salmon skins from the salmon filets with a sharp knife.
  2. Sprinkle with salt.
  3. Add avocado oil to a pan and heat on high.
  4. Add the salmon skins into the hot pan and fry for 2-3 minutes on each side until golden brown and crispy.
  5. Place on paper towels to drain excess oil.  Let cool and enjoy as an easy snack.