Name: Paleo Roasted Garlic Broccoli with Mushroom
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 2 heads of broccoli, broken into florets; 1/2 lb (112 g) white mushrooms, sliced; 3 Tablespoons (45 ml) olive oil; 2 teaspoons salt; 4 cloves of garlic, finely chopped or minced; 1/2 lemon, juiced

Description

A nutritional powerhouse, on the side.

Ingredients

2 heads of broccoli, broken into florets
1/2 lb (112 g) white mushrooms, sliced
3 Tablespoons (45 ml) olive oil
2 teaspoons salt
4 cloves of garlic, finely chopped or minced
1/2 lemon, juiced

Instructions

Preheat oven to 400 F (200 C).
Toss all the ingredients together in a bowl.
Spread out the coated broccoli florets and mushrooms onto a baking tray.
Bake for 20 minutes until the florets are tender.

Notes

All nutritional data are estimated and based on per serving amounts.

Nutrition

Calories: 88
Sugar: 3 g
Fat: 5 g
Carbohydrates: 9 g
Fiber: 4 g
Protein: 4 g