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Paleo Slowcooker Apple and Mustard Pork Belly Recipe

Paleo Slowcooker Apple and Mustard Pork Belly Recipe

  • Prep Time: 5 minutes
  • Cook Time: 10 hours
  • Total Time: 10 hours 5 minutes
  • Yield: 8 servings 1x
  • Category: Entree
  • Cuisine: American

Ingredients

  • 2 lb pork belly, chopped into chunks
  • 4 medium apples, peeled and chopped into chunks (I find most apples work)
  • 3 Tablespoons Italian seasoning
  • 1 Tablespoon salt
  • 2 Tablespoons mustard (dijon or whole grain)

Instructions

  1. Mix all the ingredients together in the slow cooker.
  2. Cook for 10 hours on low.
  3. Before serving, heat in a saucepan with additional mustard and salt to taste.

Notes

All nutritional data are estimated and based on per serving amounts.

Nutrition

  • Calories: 626
  • Sugar: 8 g
  • Fat: 60 g
  • Carbohydrates: 11 g
  • Fiber: 2 g
  • Protein: 11 g