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Red Wine Slow Cooker Simple Roast
Cook Time:
10 hours
Total Time:
10 hours
Yield:
6
servings
1
x
Category:
Entree
Cuisine:
American
Ingredients
3
lb beef roast
1 cup
red wine
2 Tablespoons
salt (optional)
2 teaspoons
pepper
Instructions
Place all the ingredients into the slow cooker and cook on the low setting for 10 hours.
Nutrition
Serving Size:
1/2 lb of roast