Simple Paleo Mayo Recipe

  • Cook Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 1 cup mayo 1x
  • Category: Condiment
  • Cuisine: French


Basic Paleo Mayo



  1. Blend or whisk the 2 egg yolks with the 2 tablespoons of lemon juice.
  2. Slowly add in the olive oil while blending, 1/2 tablespoon at a time until creamy mayo texture is formed.
  3. Add in rest of olive oil (and a bit more if you want a less thick texture) and blend well.
  4. [If you would prefer to buy Paleo mayo, then check this one out.]