Paleo microwave chocolate cake recipe Paleo Cake Recipes

5-Min Microwave Paleo Chocolate Cake Recipe [Paleo, GF]

  • Author: Louise Hendon
  • Prep Time: 3 minutes
  • Cook Time: 2 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Dessert
  • Cuisine: American


Enjoy this grain-free, gluten-free chocolate cake in just 5 minutes!



  1. Place the chocolate chips into a microwave-safe mug and microwave on high until it melts (approx. 30 seconds – make sure it doesn’t burn).
  2. Add the almond flour, baking soda, coconut oil, and egg to the mug and mix well with a fork. Push the mixture down to the bottom of the mug.
  3. Microwave on high for 90 seconds (this time may vary depending on the microwave oven).
  4. Let cool for a minute and enjoy.