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Pomegranate Apple Ginger Fizz Recipe
Serve this pomegranate apple ginger fizz at your next holiday party for a delicious but healthier drinks option.
Pomegranate Apple Ginger Fizz Recipe
Add 1/3 cup of the pomegranate juice, 2 thin slices of fresh ginger, and a small amount of apple cider vinegar into a glass. Then top it with sparkling water for a refreshing fizzy drink.
Why add apple cider vinegar in a drink?
When I had heartburn issues, I used to drink diluted apple cider vinegar after my meals to help boost the acidity in my stomach (because, contrary to conventional wisdom, heartburn is often caused by low acid). But I never thought to add apple cider vinegar voluntarily to my Paleo drinks.
But recently, my friend Alexis Shields showed me how to make an Instant Fake Kombucha drink by just adding some apple cider vinegar to sparkling water (it produces a fizzy and lightly sour drink that’s surprisingly very addictive and tastes remarkably similar to kombucha).
Once the holiday season hit, I thought why not spice up the instant fake kombucha drink with some holiday cheer. And so the pomegranate apple ginger fizz recipe was born. Hope you enjoy it!
Instant Fake Apple Kombucha Drink
Substitutions:
- This drink is non-alcoholic, but you can make it alcoholic by adding sparkling wine instead of sparkling water to the recipe.
- If you have trouble finding pomegranate juice, you can use cranberry juice instead for a holiday season flavor.
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Ingredients
- 1/3 cup pomegranate juice
- 1/2 Tablespoon apple cider vinegar (or 1 Tablespoon apple juice for a sweeter flavor)
- 2 thin slices of ginger
- 1 cup soda water
Instructions
- Pour the pomegranate juice and apple cider vinegar or apple juice into a glass with 2 thin slices of ginger. Top with 1 cup of soda water.
Notes
All nutritional data are estimated and based on per serving amounts.
Nutrition
- Calories: 210
- Sugar: 12 g
- Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 0 g
- Protein: 0 g