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Raspberry Arugula Salad Recipe [Paleo, Keto, AIP] - #paleo #recipe #aip #keto https://paleoflourish.com/raspberry-arugula-salad-recipe

Raspberry Arugula Salad Recipe [Paleo, Keto, AIP]


  • Author: Louise Hendon
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Side Dish
  • Cuisine: American

Ingredients

  • 2 oz (57 g) arugula
  • 1 oz (28 g) baby spinach
  • 1 cucumber, chopped
  • 1015 parsley or cilantro leaves (remove the stem)
  • 14 pitted olives
  • Salt to taste
  • 1 Tablespoon (15 ml) olive oil
  • 1 Tablespoon (15 ml) lemon juice
  • 14 raspberries

Instructions

  1. Place all the ingredients into a salad bowl (excluding the raspberries) and toss well. Add salt to taste. Top with raspberries but donā€™t mix in as they get crushed easily.

Notes

All nutritional data are estimated and based on per serving amounts.

Nutrition

  • Calories: 114
  • Sugar: 3 g
  • Fat: 9 g
  • Carbohydrates: 6 g
  • Fiber: 3 g
  • Protein: 2 g