Name: Watermelon Feta Salad Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: Greek
Ingredients: 1/4 of a large watermelon (or 750g or 1.5lbs of watermelon cubes); 1/2 lb of feta cheese; 1 tablespoon of fresh rosemary, finely chopped; 1 tablespoon of olive oil; 1 tablespoon of white wine vinegar

Ingredients

1/4 of a large watermelon (or 750g or 1.5lbs of watermelon cubes)
1/2 lb of feta cheese
1 tablespoon of fresh rosemary, finely chopped
1 tablespoon of olive oil
1 tablespoon of white wine vinegar

Instructions

Cube the watermelon if it’s not already done so. Cut into 1-inch cubes.
Cube the feta cheese if it’s not already done so. Cut into 1/2-inch cubes.
Place the watermelon and feta cheese cubes into a large salad bowl. Add the finely chopped fresh rosemary, olive oil, and white wine vinegar.
Toss the ingredients together well.