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Simple Turkey Arugula Salad Recipe [Paleo, Keto]

Louise Hendon | February 6
Simple Turkey Arugula Salad Recipe [Paleo, Keto] #paleo #keto #recipes - https://paleoflourish.com/turkey-arugula-salad-recipe-paleo-keto

This is one of my favorite salads because it’s so easy to make. In just 5 minutes you could be enjoying this turkey arugula salad recipe, and it’s both Paleo and Ketogenic-friendly.

And if you don’t have these exact ingredients, you can use different ingredients (e.g., ham instead of turkey, other fruits instead of berries, and other salad greens instead of arugula leaves).

For more delicious salad recipes, check out this list of 37 Paleo salad recipes.

Simple Turkey Arugula Salad Recipe [Paleo, Keto]

A lot of super healthy people like Mark Sisson and Dominic D’Agostino say they eat salads almost daily. So, why not start adding salads into your diet too.

This turkey arugula salad recipe is Paleo and Ketogenic-friendly and really easy to make!

Simple Turkey Arugula Salad Recipe [Paleo, Keto] #paleo #keto #recipes - https://paleoflourish.com/turkey-arugula-salad-recipe-paleo-keto

Enjoy with a pot of turmeric ginger lime tea for a delicious and low carb meal.

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Simple Turkey Arugula Salad Recipe [Paleo, Keto] #paleo #keto #recipes - https://paleoflourish.com/turkey-arugula-salad-recipe-paleo-keto

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Simple Turkey Arugula Salad Recipe [Paleo, Keto] #paleo #keto #recipes - https://paleoflourish.com/turkey-arugula-salad-recipe-paleo-keto

Simple Turkey Arugula Salad Recipe [Paleo, Keto]


  • Author:
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 2
  • Category: Side
  • Cuisine: American

Ingredients

  • 3.5 oz (100 g) arugula leaves
  • 4 oz (115 g) turkey deli meat or turkey breast meat, diced into small pieces
  • 10 raspberries (or blueberries)
  • 1 cucumber, peeled and diced
  • 2 Tablespoons (30 ml) extra virgin olive oil
  • Juice from 1/2 a lime

Instructions

  1. Toss all the ingredients together in a large bowl and enjoy.

NOTES

  1. This is a really basic salad recipe – you can switch out the meat, the berries, and the salad leaves.

Nutrition

  • Calories: 260
  • Sugar: 6
  • Fat: 15
  • Carbohydrates: 9
  • Fiber: 3
  • Protein: 20