- Place the coconut oil into a pan. Add the eggs and scramble over a low heat.
- Place the scrambled eggs into a bowl and top with the guacamole. If you want, you can add salt.
All nutritional data are estimated and based on per serving amounts.
- Calories: 370
- Sugar: 1 g
- Fat: 23 g
- Carbohydrates: 4 g
- Fiber: 2 g
- Protein: 18 g